Beetroot Leaf Kimchi
Beetroot Leaf Kimchi Ingredients: Before you start, wash your hands, rinse the jars with boiling water. Same with the bowls, and all the tools you… Read More »Beetroot Leaf Kimchi
Ewa
Traditional Halloumi Cheese Recipe – Using Milk Only – No Additives
No rennet or other ingredients are needed. This is the traditional way of making halloumi cheese as our ancestors did. Many traditional ways of growing… Read More »Traditional Halloumi Cheese Recipe – Using Milk Only – No Additives
Traditional Feta Cheese Recipe – Using Milk Only – No Additives – *with Persian Feta Option*
No rennet or other ingredients are needed. This is the traditional way of making feta cheese as our ancestors did. Many traditional ways of growing… Read More »Traditional Feta Cheese Recipe – Using Milk Only – No Additives – *with Persian Feta Option*
September – Permaculture Food Gardening Australia – Subtropics and Warm Climate
This article might give you some ideas about what can be done, sown, planted, and harvested in the garden in Australia during the month of September. Feel free to comment below if you would like to add or ask something.
Homemade Yoghurt in Dehydrator – Simple & Easy Recipe – with Greek Yoghurt Option
Naturally made yoghurt has many health benefits, especially when it is homemade as you know exactly what is in it! I love researching every plant… Read More »Homemade Yoghurt in Dehydrator – Simple & Easy Recipe – with Greek Yoghurt Option
Lard & Cream Cookies with Jam – Simple and Tasty
Crumbly, delicious, easy to make, and perfect for any occasion. These cookies are super simple and made with only three ingredients. Perfect for beginners. Lard… Read More »Lard & Cream Cookies with Jam – Simple and Tasty
August – Permaculture Food Gardening Australia – Subtropics and Warm Climate
August – Permaculture Food Gardening Australia – Subtropics and Warm Climate by Ewa Bekiesch, Permaculture designer, teacher, self-sufficient living consultant, and healthy food advocate. August… Read More »August – Permaculture Food Gardening Australia – Subtropics and Warm Climate
Nagami Kumquat Marmalade
This recipe is easy to make and perfect for the Nagami and Meiwa kumquat variety. More sugar would be recommended for the Calamondin, which is… Read More »Nagami Kumquat Marmalade
Sponge Cake Recipe – Quick & Easy to Make
It is quick, easy to make, delicious, and perfect for an afternoon coffee or unexpected guests. This is probably the fastest and best sponge cake… Read More »Sponge Cake Recipe – Quick & Easy to Make
July – Permaculture Food Gardening Australia – Subtropics and Warm Climate
July – Permaculture Food Gardening Australia – Subtropics and Warm Climate by Ewa Bekiesch, Permaculture designer, educator, sustainable living consultant, and healthy food advocate. We… Read More »July – Permaculture Food Gardening Australia – Subtropics and Warm Climate
