Homemade Crunchy Cheese Sticks – Delicious Snacks Very easy to make, crunchy with lots of different flavours according to your liking. They are super fun to make and can be stored in an air tight container for a quite few weeks, if not gone earlier! For the dough: 120g finely grated cheese like Cheddar, Colby, Gouda, smoked or other depends what you like 240g whole meal or plain flour 120g semi-warm butter (not fridge cold but also not melted, something in between is best) 1 egg 60g sour cream 1/2 tsp salt pepper and/or any other spices you like For the topic: 1 egg 1 tbsp milk or water sesame… Read More
Continue Reading
