Mum taught me not to throw away any food and I thank her for that. This recipe is one of her fantastic ways of transforming boring ingredients into delicious treats everyone loves. This homemade creamy cottage cheese is a also perfect way of utilising dairy products that are close or slightly past the due date and still perfectly fine. Creamy Cottage Cheese Recipe from Dairy Leftovers Ingredients: Transfer all ingredients in a pot and put it on low heat for about 2-3 hours. It should get very hot but it shouldn’t boil. Stir in between. Move into a colander placed over a pot and lined with a cheesecloth or clean… Read More
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